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Monday, 10 May 2010

Chocolate typeface. Round 2!



The first go wasn't as successful as planned, serifs and imitating a existing typeface seemed much more difficult than anticipated trying to interoperate serifs and weights of the stoke. The next typeface is directed by the medium and much easier to produce, this typeface took an hour or so compared to the 4-5 hours arranging the pieces creating serifs. photographs are of the highest quality, and purely for visual investigation of the chocolate. keeping the format to 4x5 chocolate chunks controlled the scale and the interoperation of the letterforms, something I didn't consider with the first typeface.

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